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Deep Round Cake Pan Popular Q&A
Q: How many cake mixes for a round pan 14 inch x 2 in deep?
A: A 14" round cake pan takes 10 cups of batter. A standard cake mix yields 5 cups, so it takes 2 boxes of cake mix PER LAYER. Cook at 325 degrees for 50-55 min. T... Read More »
Q: EMERGENCY: How long do you bake a red velvet cake in an 8" round ...
A: Turn the temp down to about 315-325 so that the outside won't burn while the inside is raw. It will probably take a while so if the temp is turned down, over an... Read More »
Q: When baking a cake, you have a choice of the following pans: a ro...
A: Round: π*7/2)2*2 = (49π)/2 cu in = 77 cu in. Rectangular: 6*9*2 = 108 cu in. The rectangular pan has the largest volume. Round: π*7/2)2 + 2π*7/2)2 = 38.5 sq in ... Read More »
Q: What to Do for a Cake That Sticks to the Bottom of a Round Pan.
A: If the cake is stuck, take a butter knife (dull with curved edges) and cut along the perimeter of the cake, scraping the knife against the pan. Do this swiftly,... Read More »
Q: How to Create Cake Shapes Out of Round Pans.
A: 1. Bake and cool two nine-inch round cakes according to recipe directions. 2. Cut the cakes in half so that you have two half-moon shaped cakes. 3. Apply icing ... Read More »